The atmosphere of this restaurant makes you feel just like you are in Jakarta (I like Padang food which is everywhere in the capital, but I have never been to Sumatra). The difference is the level of spiciness which has been adjusted to the palettes of Melbournians. For people who like spiciness, though, don’t be disappointed because there is a “sambal hijau pedas” or hot green chilli paste to add to your meal. In this eatery you order rice and various side dishes that are visible in the bain marie or items which are written on the back of the cash register. Unfortunately we just found out there are other menu items after ordering food. The service is friendly enough, and the presentation is the same as most Indonesian restaurants. The room decor or appearance still needs improvement. It’s very much a student oriented eatery at RMIT’s Tivoli building ground floor. Also for people who like salt, this restaurant is for you. Enjoy.

Suasana rumah makan ini terasa benar seperti kita sedang berada di Jakarta, karena aku suka makanan Padang tapi belum pernah ke Sumatra. Bedanya tingkat kepedasannya sudah disesuaikan dengan selera orang Melbourne. Untuk orang yang suka pedas jangan kecewa karena ada sambal hijau yang lumayan pedasnya. Dirumah makan ini kita bisa memesan nasi dan bermacam lauk pauk yang terlihat atau yang tertulis dipapan tulis dibelakang kasir. Sayangnya kami baru tahu ada menu lain selain yang terlihat dikaca setelah memesan makanan. Pelayanan cukup ramah, presentasi sama seperti kebanyakan rumah makan Indonesia. Decorasi atau penampilan ruang masih perlu perbaikan. Juga untuk orang yang suka garam, rumah makan ini cocok untuk anda. Selamat mencoba.

Details

Salero Kito Padang, Tivoli Arcade 18, 235-251 Bourke St, Melbourne, Victoria

Monday to Saturday 1130am – 8pm

Sunday 1130am – 430pm

Muslim owned, halal certification visible, no non-halal items sold